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Pacific
Northwest Christmas Tree Association History
The
tradition of displaying a decorated evergreen in celebration
of Christmas dates back hundreds of years. The origin of
the tradition is still a subject of debate, but its appearance
in America can be traced back to the arrival of German immigrants
in the late 1700s. Though hard to imagine now, Christmas
trees were not a central part of holiday celebrations in
most homes until the mid-1800s. Initially, Americans cut
their own trees from local forests, but as more people flocked
to larger cities, there was a need for a central Christmas
tree market. Forested areas adjacent to urban areas were
quickly picked clean of all Christmas-suitable firs, and
it was clear that a new tree farming system was in order.
The
Pacific Northwest is a natural choice for Christmas tree
farming. The soil, while perfect for growing healthy firs,
won’t support many other crops. The damp, cool winters
and shorter, mild summers provide ideal growing conditions,
and the region’s proximity to major thoroughfares
and waterways makes transporting the trees simple. As more
farms were established in the area, The Pacific Northwest
Christmas Tree Association was born. Since 1955, it has
served as a forum for growers to share information, practice
environmental stewardship and conduct outreach to the public
to educate them about the industry. Farms represented in
the Pacific Northwest Christmas Tree Association range in
size from five to 10,000 acres, and many are family-owned
and operated. The association also helps farmers keep abreast
of the latest technology and growing technique in the industry.
Now consisting of more than 1,075 farms, the association
works to maintain the Pacific Northwest’s reputation
as one of the country’s largest Christmas tree producers
while ensuring that safe, sustainable farming practices
are being observed.
For more information on our members, check out our
grower profiles.
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Grown by Oregon &
Washington farmers,
Pacific Northwest
Christmas trees blend
old-fashioned traditions
with today’s need
for environmentally
conscious and
sustainable practices.
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